"The current formal rule-making approach required to change dairy (product) standards is cumbersome, inefficient and resource intensive, so the FDA simply throws up its hands and does nothing,"
With its launch in 2005, Chobani spurred a Greek yogurt movement throughout the U.S. Since then, a number of other manufacturers have gotten in on the action as well
Which are there more of in the U.S. today – dairy farms or people who are at least 100 years old? According to the Census Bureau, there were 53,364 people in the U.S. in 2010 who were at least 100...
Dairy bowl competitions across the nation are in full swing, at both state breed and 4-H competitions, as youth vie for a chance to show their skills at a national level. For the various breeds, national...
All the U.S. Department of Justice's work to ensure market competition for consumers might have went down the drain this past weekend as Golden Guernsey located in Waukesha, Wis., unexpectedly shut its...
Technological advancements have streamlined many day-to-day tasks on farms. They enable us to keep better records, more accurately identify cattle and track production through a lactation
What are children in schools being taught about agriculture? The number of teachers with agriculture backgrounds continues to decline. And, teaching about a topic that is not familiar to an instructor...
"Land values are currently like a well-stoked, blazing Friday night camp fire," explained Brent Gloy, director for Purdue's Center for Commercial Agriculture
Youth competition stimulates learning. A concept brought to 4-H dairy youth by Maryland extension agent, John Morris, in 1980 has turned into a widely accepted youth activity. Dairy Bowl began in the 4-H...
"You understand, farmers never retire," was one of the astute observations that farm family coach Elaine Froese offered to those attending the World Holstein Conference in Toronto, Canada
In both good times and bad, U.S. dairy producers keep cranking out more milk per herd. Here's what we mean: • In 1992, average total milk production per dairy in the U.S. was 1.15 million pounds....
Congressman-elect David Valadao is a partner in his family's 1,700-cow dairy operation. by Lucas Sjostrom, Hoard's Dairyman Associate Editor Agriculture has some friends in Washington, D.C. But it has...
Drought-stressed alfalfa fields need extra attention "Lack of water at optimal times cannot be made up later with additional rains or irrigation," said Dan Undersander, when discussing the state of alfalfa...
The higher your herd's production average is, the more additional money you stand to make by making even small improvements in reproduction - more cows caught in heat sooner, more and earlier pregnancies,...
Many years and growing use of managed heat protocols by dairy producers continue to generate ways to fine-tune their use, as was discussed by Texas A&M University Extension Dairy Specialist Todd Bilby...
DCRC award winners highlighted in November issue of Hoard's Dairyman. by Corey Geiger, Hoard's Dairyman Assistant Managing Editor Carefully following protocols; keen heat detection; comfortable and well-fed...
here's a cruel irony to what has been one of the most destructive financial years that dairying has ever seen: The Class III milk price average in 2012 is likely to be the third highest in history
A sea of blue corduroy will flood Indianapolis, Ind., in the next few days. High school agricultural students will descend on the 85th annual National FFA Convention on October 24 to October 27, 2012....
